EAT! BEST OF RESTAURANT DESIGN
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cena: 99zł

Every good restaurant pays great attention to its spatial design as well as its culinary delights. Just as varied as the menus found in modern restaurants are the ways architects and designers find to creatively shape these venues of public and social degustation. In some cases they are fashionable and elegant, in others they range from the eccentric and playful to the austere and purist. Over 400-plus pages, Eat! presents a fascinating kaleidoscope of trend-setting restaurants from around the world – each one unique in terms of its architectural design, use of materials and furnishings.
From the contents:

• Adour Alain Ducase in New York, USA (Rockwell Architecture)
• Canteen in London, England (Universal Design Studio)
• Georges in Paris, France (Jakob + MacFarlane)
• Isola Bar & Grill in Kongkong, China (Leigh & Orange)
• Kosushi Dasku in Sao Paulo, Brazil (Arthur Casas Arquitetura e Design)

Wydawnictwo: BRAUN
Rok wydania: 2008
ISBN: 978-3-938780-69-5; Oprawa: miękka usztywniona
Format: 125x185 mm; Stron: 400; Ilustracji barwnych: 330
Seria: BEST OF...
Język: angielski

cena detaliczna - 109,00 zł

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